White FISH with Oyster Mushrooms

We always wanted to go back to europe so when we got the assignment to come here in Germany we were so happy. But then I was worried about if they have good fish because I love fish. So after a few days when we got here I found this fresh fish from the commissary and their delicious oyster mushrooms. I have no idea what kind of fish is this but the meat is white so I called it white fish :-)


2 fillet white fish
1 small white onion sliced
3 cloves garlic
1/2 tsp crushed red pepper
2 broccoli (blanched)
2 cups sliced oyster mushrooms
3 green onions 2 inch cut
4 tablespoons olive oil
1 tablespoon soy sauce
salt and pepper to taste

Season the fish and fry it 3 minutes on each side. After frying the fish take it out from the pan and add he onion after the onion is brown a little bit add the garlic. Then sautee the mushrooms add some salt, pepper and the red pepper. when the mushrooms is cooked add the fish and the broccoli and add the soy sauce and then serve.